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Plate of mini egg & sausage muffins on a wooden table

Augie's everyday breakfast bites

Easy breakfast sausage bites made with Lottie’s sweet-and-spicy Everyday Sausage, tater tots, eggs and cheese. Perfect for meal prep and freezer-friendly mornings! Manager Augie approved :)

INGREDIENTS

  • ½ lb Lottie’s Everyday Sausage
  • 4 large eggs
  • ½ cup shredded cheese (cheddar or your favorite)
  • Splash of milk or heavy cream
  • 1 bag frozen tater tots (about 48 tots)

DIRECTIONS

  • Preheat Oven: Preheat your oven to 425°F.
  • Prep Tater Tots: Spread tater tots on a baking sheet and bake 5 minutes-just until thawed enough to press down.
  • Cook Sausage: Crumble and brown Lottie’s Everyday Sausage in a skillet over medium heat until cooked through. Transfer to a bowl to cool slightly.
  • Mix Filling: In a large bowl, whisk together eggs, shredded cheese, cooked sausage, and a splash of milk or cream until combined.
  • Assemble the Bites! Spray a 24-cup mini muffin pan with cooking spray.Press one tater tot into the bottom of each cup to form a base. Divide the egg mixture evenly, spooning it over the tater tot bases.
  • Bake: Bake at 425°F for 15-20 minutes, until the egg is set and lightly golden.
  • Cool & Serve: Let cool slightly, then enjoy!